The biggest tradition in a delicious Caesar dressing is the anchovy fillets, and with so many different variations of a paleo diet friendly version of Caesar dressing that I have come a crossed this is by far my favourite. Does not require Worcestershire sauce, eggs and sour cream but is still simple to prepare and amazingly flavourful.
1 tbsp lemon juice
2 tbsp Paleo mayonnaise
1/2 cup extra-virgin olive oil
6 garlic cloves, minced
1 tbsp Paleo mustard
2 anchovy fillets, minced
Sea salt and freshly ground black pepper to taste
- Using a blender, process the lemon juice, garlic and mustard.
- Add the Paleo mayonnaise and blend again.
- Slowly add the olive oil while the blender is in motion.
- Use a spatula to scrape all that delicious dressing in a bowl, season with salt and pepper, add some more lemon juice to taste and add some minced anchovy fillets to taste.